In the latest episode of the Hospitality Hangout podcast, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance Guy” sit down with Steven Sperry, the founder and chief executive officer of Minnow, to explore the ins and outs of food safety.
Minnow is committed to creating a better food delivery and pickup experience. Established in 2017, the company offers contactless Pickup Pods to ensure the process is safe, secure, and convenient for everyone.
“Minnow is solving the last-mile problem in food delivery,” says Sperry. “There’s nothing to prevent food from being picked up [late] when it’s no longer safe to consume, or someone with a food allergy could easily pick up the wrong order with potentially disastrous consequences. Minnow gives our customers complete control over access to the food.”
Tune in to learn more. You can subscribe and listen to Hospitality Hangout Podcast on Spotify or directly on the Foodable Network.
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